What Is The Best Snack For Party?
The best snack for a party often depends on the occasion and the preferences of your guests, but finger foods and appetisers that are easy to eat while socialising are generally a hit. Some popular choices for vegetarian Indian snacks for party include- mini sliders, bruschetta, chicken wings, nachos, or a diverse selection of dips and chips. For a healthier option of Indian vegetarian snacks for party, you can offer vegetable platters with hummus or a colourful fruit arrangement.
A Guide To 20 Veg Starters For Party- A Platter Of Culinary Delights
Below, we’re excited to share a tantalising glimpse into a mouthwatering selection of 20 veg starter recipes, each offering its unique burst of flavour and culinary charm.
1. Paneer Tikka
Paneer tikka is a classic veg Indian snacks for party known for its delightful taste. It consists of marinated and grilled paneer cubes, resulting in a perfect blend of smoky and spicy flavours. Preparation time is around 30 minutes.
2. Vegetable Spring Roll
Vegetable spring rolls are crispy and famous veg starter food filled with a mix of vegetables, offering a delectable combination of textures. Prep time is approximately 40 minutes.
3. Spinach And Cheese Stuffed Mushrooms
These mushrooms are savoury snacks for party at home , stuffed with a mixture of spinach and cheese, creating a heavenly combination. Preparation takes about 25-30 minutes.
4. Crispy Potato Wedges
Simple yet irresistible, these potato wedges are seasoned and baked to perfection, offering a deliciously crunchy experience. Prep time is roughly 35 minutes.
5. Vegetable Pakoras
Vegetable pakoras are one of the most traditional and famous veg snacks ideas for party! It’s deep-fried fritters made with a variety of veggies and chickpea flour, spiced to perfection. They can be ready in approximately 30 minutes.
6. Hara Bhara Kebabs
Hara Bhara Kebabs are green kebabs made with spinach, peas, and a blend of aromatic spices, offering a fresh and herby taste. Prep time is about 30-35 minutes.
7.Mushroom Bruschetta
Mushroom bruschetta consists of sautéed mushrooms on toasted bread with garlic and herbs, creating a perfect blend of textures and flavours. This veg starter food can be prepared in around 25 minutes.
8. Dahi Puri
Dahi puri, a popular Indian street food, consists of crispy puris filled with yoghourt, chutneys, and spicy potatoes, offering a burst of sweet, spicy, and savoury flavours. Prep time is roughly 30 minutes.
9. Fried Mozzarella Sticks
Fried mozzarella sticks are a cheesy delight, battered and deep-fried to golden perfection. They take approximately 25-30 minutes to prepare.
10. Cheesy Maggie Roll
Cheesy maggie rolls are a fusion of the beloved Maggi noodles and cheesy goodness, rolled up in a crispy casing. They can be ready in about 20 minutes.
11. Kanji Vada
Kanji vada is one of the Rajasthani favourite veg starters menu, featuring moong dal vadas soaked in tangy mustard-flavored water. Prep time is roughly 35-40 minutes.
12. Medu Vada
Medu vada is a South Indian delight, crispy on the outside and soft on the inside, made from urad dal. It takes around 40 minutes to prepare.
13.Dhokla Sushi
Dhokla sushi combines the flavours of traditional dhokla with a modern twist, resulting in a unique and delicious snack. Preparation time is approximately 30-35 minutes.
14. Cheese Corn Balls
Cheese corn balls are delectable snacks for party Indians, made with a mixture of cheese and corn, deep-fried to perfection. They can be ready in around 25 minutes.
15. Methi Pakora
Methi pakoras are a blend of fenugreek leaves and spices, deep-fried to a golden crisp. Prep time is about 25-30 minutes.
16. Cabbage Pakora
Cabbage pakoras are crispy fritters made from cabbage and gram flour, offering a delightful crunch. They take approximately 30 minutes to prepare.
17. Cabbage Ghughras
Cabbage ghughras are savoury stuffed pastries filled with a cabbage mixture, offering a satisfying taste. Prep time is roughly 35 minutes.
18. Chilli Baby Corn
Chilli baby corn is a spicy and tangy snack made from deep-fried baby corn coated in a flavorful sauce. It takes around 30 minutes to prepare.
19. Hummus
Hummus is a creamy dip made from chickpeas, tahini, lemon juice, and garlic, offering a healthy and tasty option. It can be prepared in about 15 minutes.
20.Gobi Manchurian
Last but not the least, Gobi manchurian is another most significant veg starter menu! This dish features deep-fried cauliflower florets, coated in a spicy corn flour batter, and served in a thick, flavorful gravy. It’s a mouthwatering fusion of textures and tastes, offering a delightful balance of crispy and saucy.
